It consists of a white pulp that varies in color from white to ivory, it has a sour and bittersweet taste as well as a characteristic aroma. The pulp contains fiber, carbohydrates, vitamin B2 and vitamin C.
| 100 ml** | 100g | %VD(*) | |
| Energy value (kcal) | 14 | 43 | 2 |
| Carbohydrates (g) | 3.5 | 10 | 3 |
| Total Sugars (g) | 3.3 | 9.9 | |
| Added Sugars (g) | 0 | 0 | 0 |
| 0.2 | 0.6 | 2 |
Does not contain significant amounts of protein, total fat, saturated fat, fats Trans fat and sodium.
*Percentage of daily values ??provided by the serving
**In the food ready for consumption.
1. With a knife, cut the frozen pulp package into 4 parts.
2. Add 200ml of water for every 100g of fruit pulp.
3. Blend in a blender or mixer.
4. The fruits already contain natural sugars, but if you prefer, sweeten to taste!
