The combination of pineapple and mint provides a drink with a characteristic and refreshing flavor. The greenish color results from the addition of mint. The main advantages are the ease of preparation and the combination of its nutritional components.
| 100 ml** | 100g | %VD(*) | |
| Energy value (kcal) | 16 | 47 | 2 |
| Carbohydrates (g) | 3.8 | 11 | 4 |
| Total Sugars (g) | 3.8 | 11 | |
| Added Sugars (g) | 0 | 0 | 0 |
| 0.3 | 0.8 | 3 |
Does not contain significant amounts of protein, total fat, saturated fat, fat Trans fat and sodium.
*Percentage of daily values ??provided by the serving
**In the food ready for consumption.
1. With a knife, cut the frozen pulp package into 4 parts.
2. Add 200ml of water for every 100g of fruit pulp.
3. Blend in a blender or mixer.
4. The fruits already contain natural sugars, but if you prefer, sweeten to taste!
