Passion fruit pulp


Its color ranges from yellow to orange. It has a sweet and sour taste and a very pleasant aroma. It contains vitamin B2, vitamin B6, and vitamin C.

Nutritional Information
  100 ml** 40g %VD(*)
Energy value (kcal) 7.4 15 1
Carbohydrates (g) 1.5 2.9 1
Total Sugars (g) 1 2  
Added Sugars (g) 0 0 0


Does not contain significant amounts of protein, total fat, saturated fat, trans fat, and sodium.
*Percentage of daily values ??provided per serving
**In the food ready for consumption.

Preparation method:

1. 1. With a knife, cut the frozen pulp package into 4 parts. 2. Add 4.08 liters of water for every 1.02 kg of fruit pulp. 3. Blend in a blender or mixer. 4. The fruits already contain natural sugars, but sweeten to taste if you prefer!

See also